Our extra virgin has only been on sale for only 4 days and it’s almost gone. When it is we’ll be updating our bottle, moving two hours north to pick for those that come to our Olive You course, and switching species of olives we’ll harvest. And we’re going biodynamic.
Send us an email right away if you’re interested in a case of our oil.
Or send us suggestions for when you’d like for us to offer a specific course next year (without any commitment, of course).
And we still have our Saturday online food and wine show and will be adding shows for Christmas and new years, for those of us that can’t be with family this year.
Stay safe. This is almost over. Vi vogliamo bene.
Silvestro and Anna.
